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The Lakeside Guide To Ajijic, Mexico

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Eat and Drink

Taquería Mi Lindo Ajijic

At a Glance

This late-night place for tacos, vampiros, campechanas, quesadillas & more uses just-made tortillas & is open until 3 a.m. (5 a.m. on Saturdays).

More Info

Taquería Mi Lindo Ajijic stays open late to serve tacos, campechanas, vampiros, lonches and quesadillas until the early hours of the morning.

Last updated October 11, 2020

Dane Strom

Dane Strom • The Lakeside Guide

I moved to Ajijic in 2010 when I decided to quit my job of seven years as an editorial assistant at The Denver Post in Colorado. I'm the photographer, web designer, programmer, marketer, writer... the everything behind this website, The Lakeside Guide. All of the businesses on this website appear here for free at no cost to them. If you find this site useful, please consider giving a small donation to become a site patron. Learn more about The Lakeside Guide or check out my other website about photography of Mexico.

Street View

Address

Carretera Oriente #21

 • Ajijic

Phone

332-210-5202

Photos of Taquería Mi Lindo Ajijic

Juan Enciso and his family serve tacos every day but Tuesdays starting at 5 p.m.

Juan Enciso and his family serve tacos every day but Tuesdays starting at 5 p.m.

The tortillas for the tacos are freshly made with a tortilla press.

The tortillas for the tacos are freshly made with a tortilla press.

Cheese goes on top for quesadillas or campechanas, which are quesadillas with meat. The tortillas can be cooked until crispy for vampiros.

Cheese goes on top for quesadillas or campechanas, which are quesadillas with meat. The tortillas can be cooked until crispy for vampiros.

Taquería Mi Lindo Ajijic
Taquería Mi Lindo Ajijic
Inside Taquería Mi Lindo Ajijic on the carreterra (highway) beside the Oxxo.

Inside Taquería Mi Lindo Ajijic on the carreterra (highway) beside the Oxxo.

Taquería Mi Lindo Ajijic
Radishes, green and red salsas, pickled onions, guacamole salsa, whole beans, limes, onion, cilantro, lettuce, and white cabbage. Pretty much all the fixins'.

Radishes, green and red salsas, pickled onions, guacamole salsa, whole beans, limes, onion, cilantro, lettuce, and white cabbage. Pretty much all the fixins'.

Taquería Mi Lindo Ajijic
Food guide book stack with phone

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Taquería Mi Lindo Ajijic

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